Cary Grant’s Oven-Barbecued Chicken
Recipe: #18967
May 11, 2015
Categories: Casseroles, Chicken, Sunday Dinner, Oven Bake, Gluten-Free, High Protein No Eggs, Non-Dairy, Whole Chicken, Kosher Meat, more
"Lease, Rex and Harlan, Kenneth (1939). What Actors Eat — When They Eat! Lymanhouse Publishers, Los Angeles, CA."
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (392.1 g)
- Calories 513.2
- Total Fat - 19.2 g
- Saturated Fat - 3.3 g
- Cholesterol - 612.4 mg
- Sodium - 621.9 mg
- Total Carbohydrate - 36.8 g
- Dietary Fiber - 0.2 g
- Sugars - 16 g
- Protein - 46.4 g
- Calcium - 61.9 mg
- Iron - 7.9 mg
- Vitamin C - 27.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven to 325 degrees F.
Step 2
Heat vegetable oil in a large skillet over medium till hot.
Step 3
Fry the chicken pieces in the hot oil in batches till browned.
Step 4
Season with salt and pepper as you cook.
Step 5
Place browned chicken pieces in a 9x13 baking dish.
Step 6
In a saucepan, combine ketchup, Worcestershire sauce, water, A-1 sauce, sugar, cider vinegar, onion and garlic.
Step 7
Whisk together over medium heat till warm.
Step 8
In a small bowl, whisk together 2 tbsp cornstarch with 2 tbsp cold water till smooth. Slowly add the cornstarch mixture to the barbecue sauce, whisking till incorporated.
Step 9
Continue to whisk over medium heat till the sauce is hot, bubbly, and thickened.
Step 10
Remove from heat.
Step 11
Pour the sauce evenly across the top of the chicken pieces.
Step 12
Cover the roasting dish with foil.
Step 13
Bake the chicken for 60-75 minutes, or until the meat is tender and well cooked. Remove from the oven.
Step 14
If you’d like to serve extra sauce with the chicken,
Step 15
Skim the fat drippings from the top of the sauce.
Step 16
To thicken the leftover sauce,
Step 17
Pour it into a saucepan and heat over medium.
Step 18
Mix together equal amounts of cornstarch and water,
Step 19
A half tablespoon at a time, and slowly whisk into the sauce.
Step 20
Heat and add the cornstarch mixture, stirring constantly, till desired consistency is reached.
Step 21
Serve chicken warm with the thickened barbecue sauce on the side.
Tips
No special items needed.
0 Reviews
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