Cake Mix Buttermilk Pecan Coffee Cake
Recipe: #39210
July 24, 2022
"From corn beans pigs and kids nice blog"
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (213.7 g)
- Calories 622.6
- Total Fat - 30.5 g
- Saturated Fat - 11 g
- Cholesterol - 331.4 mg
- Sodium - 603.1 mg
- Total Carbohydrate - 73.8 g
- Dietary Fiber - 3 g
- Sugars - 24.4 g
- Protein - 15.5 g
- Calcium - 177.6 mg
- Iron - 2.7 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F
Step 2
In a medium sized bowl
Step 3
Stir together the yellow cake milk, buttermilk ,vanilla and eggs until fully incorporated.
Step 4
In a separate bowl
Step 5
Combine with a fork
Step 6
The butter, salt,brown sugar, flour and cinnamon until crumbly.
Step 7
Then mix in the pecans.
Step 8
Spray a 9 x 13 cake pan with Pam
Step 9
And pour 2/3 of the cake batter into the pan, covering the bottom.
Step 10
Then sprinkle half of the crumb mixture on top. Carefully spoon the rest of the cake batter on top and then sprinkle with the remaining crumble.
Step 11
Bake at 350°F for 30 minutes or until a toothpick inserted in the center comes out clean.
Tips
No special items needed.
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