Burger Dogs
"First posted to the web by Shadows on September 27, 2008. A hot dog and burger combo that is sure to please. My original."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (201.7 g)
- Calories 556.2
- Total Fat - 33.8 g
- Saturated Fat - 12.9 g
- Cholesterol - 130 mg
- Sodium - 580.3 mg
- Total Carbohydrate - 22.9 g
- Dietary Fiber - 1.2 g
- Sugars - 10 g
- Protein - 37.7 g
- Calcium - 124.9 mg
- Iron - 4.8 mg
- Vitamin C - 1.5 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Separate ground beef into 4 even sections.
Step 2
Place each section between waxed paper about 6 x 6-inch .
Step 3
Roll or pound to 1/4 inch thick.
Step 4
Spread each "burger" with mustard.
Step 5
Add chopped onion, evenly.
Step 6
Add garlic evenly.
Step 7
Add cheese evenly.
Step 8
Add hot sauce.
Step 9
Place one hot dog on one edge of "burger".
Step 10
Roll and seal.
Step 11
Either cook over hot coals or pan fry until done to your liking (about 15 - 20 minutes).
Step 12
Serve on rolls.
Tips
No special items needed.