Brownies
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Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (77.1 g)
- Calories 318.8
- Total Fat - 16.6 g
- Saturated Fat - 7.4 g
- Cholesterol - 72.4 mg
- Sodium - 153.1 mg
- Total Carbohydrate - 41.6 g
- Dietary Fiber - 1.7 g
- Sugars - 34.8 g
- Protein - 3.7 g
- Calcium - 35.6 mg
- Iron - 1.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F
Step 2
Grease a 9 x 13 inch pan and then line the bottom of the pan with parchment paper.
Step 3
Melt the chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. Remove from heat and set aside.
Step 4
Meanwhile, in a large bowl whisk together the eggs and sugar.
Step 5
Fold in the melted chocolate mixture and vanilla extract.
Step 6
In a separate bowl, whisk together the flour, baking powder, and salt and then fold into the chocolate and sugar mixture until well combined.
Step 7
Pour into the prepared pan and bake for about 45 - 55 minutes, or until a toothpick inserted in the center comes out clean.
Step 8
Remove from oven and let cool on a wire rack.
Tips
No special items needed.
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