Broccoli Casserole
Recipe: #6334
August 27, 2012
Categories: Casseroles, Side Dishes, Broccoli, Potluck, Thanksgiving, Oven Bake, more
" I based this casserole on the famous "Green Bean Casserole" from Campbell's Soup. But I think mine is better since I don't like cream of mushroom soup. ;)Submitted to " ZAZZ " on August 27th.,2012 "
Ingredients
Nutritional
- Serving Size: 1 (207.5 g)
- Calories 751.9
- Total Fat - 62.2 g
- Saturated Fat - 30.9 g
- Cholesterol - 101.6 mg
- Sodium - 274.7 mg
- Total Carbohydrate - 38.8 g
- Dietary Fiber - 3.3 g
- Sugars - 16.4 g
- Protein - 9.7 g
- Calcium - 59.7 mg
- Iron - 5.7 mg
- Vitamin C - 4.5 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
Spray a 2 quart baking dish with cooking spray,set aside.
Step 3
In a large bowl mix together broccoli, soup,1 cup of cheese,garlic powder,pepper,salt, milk, 1 cup of french onions, and soy sauce.
Step 4
Pour into baking dish, sprinkle remaining cheese over top.
Step 5
Bake for 25 minutes or until cheese is lightly browned.
Step 6
Sprinkle with rest of french fried onions and bake until onions are browned and cheese is bubbly, about 10 more minutes.
Tips
No special items needed.