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Broccoli Casserole

Here's how you make Broccoli Casserole
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  • Servings: 6
  • Prep: 10m
  • Cook: 35m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 (16 ounce) package frozen broccoli cuts,thawed
  • 1 (10 3/4 ounce) can condensed cream of chicken soup
  • 1 1/2 cups shredded sharp chedder cheese,divided
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 1/2 to 3/4 teaspoon salt
  • 1/2 cup milk
  • 1 teaspoon soy sauce
  • 1 3/4 cups French-fried onions, divided
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Spray a 2 quart baking dish with cooking spray,set aside.

  • Step 3: In a large bowl mix together broccoli, soup,1 cup of cheese,garlic powder,pepper,salt, milk, 1 cup of french onions, and soy sauce.

  • Step 4: Pour into baking dish, sprinkle remaining cheese over top.

  • Step 5: Bake for 25 minutes or until cheese is lightly browned.

  • Step 6: Sprinkle with rest of french fried onions and bake until onions are browned and cheese is bubbly, about 10 more minutes.

We hope you enjoy this recipe!

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