BLT Nibbles
Recipe: #15945
November 15, 2014
Categories: Tomato, Appetizers, Baby Shower, Brunch Christmas, July 4th, Picnic, Potluck, more
"These were everyone's favorite at our last Christmas Eve buffet. Recipe adapted from KeyWee at fooddotcom."
Original is 24 servings
Ingredients
Nutritional
- Serving Size: 1 (326.1 g)
- Calories 177.8
- Total Fat - 10 g
- Saturated Fat - 3 g
- Cholesterol - 23.2 mg
- Sodium - 406.8 mg
- Total Carbohydrate - 13.7 g
- Dietary Fiber - 3.6 g
- Sugars - 8.2 g
- Protein - 9.9 g
- Calcium - 41.7 mg
- Iron - 1.1 mg
- Vitamin C - 41.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Slice very top off of each tomato and remove pulp using a grapefruit spoon or knife, or a melon baller.
Step 2
Invert tomatoes on paper towels and allow to drain.
Step 3
Combine remaining ingredients and spoon into tomatoes. Refrigerate until ready to serve.
Tips
No special items needed.