Black Bean Smoked Spicy Sausage Casserole

15m
Prep Time
90m
Cook Time
1h 45m
Ready In


"Spicy, easy, hot and good. This recipe was adapted from Fooddotcom recipe by Julie Leo - thanks Julie! I like really spicy so I used a Hungarian hot but use your favorite "heat" sausage. Nice served with crusty rolls and a green salad. Try using Hot Italian Ground Sausage instead of the smoked sausage"

Original is 4 servings

Nutritional

  • Serving Size: 1 (383.3 g)
  • Calories 882.9
  • Total Fat - 34.8 g
  • Saturated Fat - 11.6 g
  • Cholesterol - 65.8 mg
  • Sodium - 1275.2 mg
  • Total Carbohydrate - 100.9 g
  • Dietary Fiber - 22.8 g
  • Sugars - 13.4 g
  • Protein - 44.3 g
  • Calcium - 201.8 mg
  • Iron - 8.3 mg
  • Vitamin C - 30.3 mg
  • Thiamin - 1.5 mg

Step by Step Method

Step 1

Preheat oven to 350f.

Step 2

Mix all the ingredients together and place in an oven proof casserole.

Step 3

Cover and bake for 1 hour. Uncover and continue baking for a further half hour.

Tips


No special items needed.

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