Bisquick Corn Fritters
Recipe: #32951
July 16, 2019
Categories: Breads, Side Dishes, Corn, Bisquick Deep Fry, Vegetarian, more
"Libbie wostrel made these alot when rudy was growing up ,she probably made from scratch but the time period is right and the look is right , Some chinese places serve similar balls with honey and some people use powdered sugar"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (232.9 g)
- Calories 696.1
- Total Fat - 10.9 g
- Saturated Fat - 2.9 g
- Cholesterol - 227.7 mg
- Sodium - 110.8 mg
- Total Carbohydrate - 130.1 g
- Dietary Fiber - 13.5 g
- Sugars - 25.7 g
- Protein - 19.7 g
- Calcium - 57.5 mg
- Iron - 4.3 mg
- Vitamin C - 0 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Beat egg white until stiff
Step 2
Mix rest of ingredients
Step 3
Fold in white
Step 4
Drop by teaspoonfuls into hot oildeepfry until golden brown and floating
Tips
No special items needed.