Balsamic Tomato Avocado Salad
Recipe: #23071
March 06, 2016
"This is a lovely salad to make when tomatoes are in season."
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (162.3 g)
- Calories 142.7
- Total Fat - 11.8 g
- Saturated Fat - 1.7 g
- Cholesterol - 0 mg
- Sodium - 11.8 mg
- Total Carbohydrate - 9.8 g
- Dietary Fiber - 6.2 g
- Sugars - 2.5 g
- Protein - 2.3 g
- Calcium - 17.6 mg
- Iron - 0.6 mg
- Vitamin C - 18.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place the chopped avocado and tomato in a serving dish and sprinkle with garlic powder, onion powder, salt and pepper.
Step 2
Whisk together the remaining ingredient and pour over tomato and avocado mixture; toss lightly to coat with dressing.
Step 3
Enjoy!
Tips
No special items needed.