Balsamic Poppy Seed Dressing

Prep Time
Cook Time
Ready In

"This is a delicious dressing that goes great on any kind of salad, but I love it with Greens Mix or spinach, strawberry or pear slices, blueberries, grape halves, Goat cheese or Feta cheese, and onions with glazed nuts, either walnuts or pecans. I always chill the dressing before using it, and be sure to shake it well before pouring it over your salad! Yield 1 cup"

Original is 8 servings


  • Serving Size: 1 (33.2 g)
  • Calories 181.6
  • Total Fat - 17.4 g
  • Saturated Fat - 2.4 g
  • Cholesterol - 0 mg
  • Sodium - 2.6 mg
  • Total Carbohydrate - 6.8 g
  • Dietary Fiber - 0.3 g
  • Sugars - 6.4 g
  • Protein - 0.2 g
  • Calcium - 17.2 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

In a food processor or blender, combine all of the dressing ingredients until blended well, about 30-60 seconds.

Step 2

Chill until ready to use.


No special items needed.

6 Reviews


We love this dressing so much that now I make it weekly! It goes so well with any mix of veggies, fruits and salad greens.


review by:
(29 Sep 2020)


This is a great dressing for my salads! I used spinach leaves, strawberries, and feta cheese. Glad I have more in the fridge!


review by:
(21 Feb 2019)


What a nice tasting dressing. We had it a few times over regular garden salad. I particularly like it with arugula, as the combination of flavors blends very well. Thank you Linda for sharing.


review by:
(12 Aug 2015)


The gang was here and we had a huge salad. I made double the amount to have plenty. It's a good thing I did because we used almost all of it! We really love this one Linny!


review by:
(20 Aug 2014)


We love homemade dressings, seems I choose another winner to add to my collection! This one is so on for my summer weekends. Printed an extra copy to add to my salad file.


review by:
(25 Jul 2014)


Another Linda keeper! Love the sweetness and tang of this dressing. Added to my summer dressings! Thank you for sharing! Made for Billboard Recipe Tag.


review by:
(29 Jun 2014)

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