Baked Honey Soy & Garlic Chicken Drumsticks
5
Servings
Servings
40m PT40M
Prep Time
Prep Time
30m PT30M
Cook Time
Cook Time
1h 10m
Ready In
Ready In
Recipe: #15117
October 25, 2014
"I found this recipe from Campbell's soup. In this recipe the longer you marinate................the better the taste. Chicken wings also work well in this recipe."
Original recipe yields 5 servings
Ingredients
Nutritional
- Serving Size: 1 (393.4 g)
- Calories 280.8
- Total Fat - 5.2 g
- Saturated Fat - 1.3 g
- Cholesterol - 600 mg
- Sodium - 773 mg
- Total Carbohydrate - 10 g
- Dietary Fiber - 0.1 g
- Sugars - 9 g
- Protein - 46.3 g
- Calcium - 42.4 mg
- Iron - 6.7 mg
- Vitamin C - 10.6 mg
- Thiamin - 0.1 mg
Step 1
Preheat oven to 180°C.
Step 2
In a large baking dish, combine the stock with the remaining ingredients and marinate for 30 minutes or more if time allows.
Step 3
Bake uncovered for 1 hour, turning chicken once or twice, or until chicken is cooked through.
Step 4
Serve on a bed of steamed rice or mashed potatoes, and spoon any remaining sauce from pan over the top.
Step 5
Garnish with chopped spring onions or chives, if desired.
Tips & Variations
No special items needed.