Bailey’s Buttercream Frosting

1
Servings
10m
Prep Time
0m
Cook Time
10m
Ready In


""

Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (465 g)
  • Calories 2109.2
  • Total Fat - 106 g
  • Saturated Fat - 67.1 g
  • Cholesterol - 287.7 mg
  • Sodium - 34.2 mg
  • Total Carbohydrate - 301.7 g
  • Dietary Fiber - 0 g
  • Sugars - 299.5 g
  • Protein - 2.2 g
  • Calcium - 75 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.4 mg
  • Thiamin - 0 mg

Step 1

In a bowl, beat the the icing sugar with butter (starting with 3 cups). Add in Irish Cream and beat until smooth.

Tips & Variations


No special items needed.

Tags : Desserts

Related

ChowDown

This frosting is delicious! I used it to top Chocolate cupcakes that we shared with a few of our neighbors for St Patrick's Day. Everyone loved them!

review by:
(27 Mar 2021)

Java Joanne

I made a chocolate cake and wanted something different on top. This frosting was excellent! Bailey's always makes everything better. The cake was amazing!

review by:
(14 Jan 2021)

Grambers

Just what I needed to frost a cake I made for St Patrick's Day. It was easy to make and delicious atop my cake.

review by:
(23 Mar 2020)