Avocado Cream Pasta
Recipe: #13418
July 27, 2014
Categories: Spaghetti, Avocado, Italian, Sunday Dinner, Vegetarian, Vegetarian Dinner, Italian Dinner, more
"from asia food recipe great site"
Original is 4 servings
Ingredients
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- SAUCE
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- Garnish
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Nutritional
- Serving Size: 1 (237.4 g)
- Calories 514.7
- Total Fat - 10.9 g
- Saturated Fat - 1.6 g
- Cholesterol - 0 mg
- Sodium - 397.9 mg
- Total Carbohydrate - 96.7 g
- Dietary Fiber - 5 g
- Sugars - 1.9 g
- Protein - 18.5 g
- Calcium - 86.6 mg
- Iron - 5.4 mg
- Vitamin C - 42 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Put garlic lemon juice zest and oil in blender, add parsley, peeled avocado, salt and pepper and blend.
Step 2
Top pasta and toss garnish.
Step 3
Top with olives.
Tips
No special items needed.
0 Reviews
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