Autumn Apple Sausage Soup
"A fall soup"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (529.8 g)
- Calories 342.7
- Total Fat - 13.6 g
- Saturated Fat - 4.6 g
- Cholesterol - 47 mg
- Sodium - 1299.8 mg
- Total Carbohydrate - 39.5 g
- Dietary Fiber - 8.2 g
- Sugars - 13.5 g
- Protein - 18.1 g
- Calcium - 97 mg
- Iron - 3.2 mg
- Vitamin C - 29.5 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
In stock pot, heat sausage and onions
Step 2
Add carrots then all remaining ingredients. Simmer until the potatoes are soft
Tips
No special items needed.