Australian Folded Eggs

Australian Folded Eggs

Australian Folded Eggs

1
Servings

5m
Prep Time

5m
Cook Time

10m
Ready In

Recipe: #33989

December 28, 2019

Categories: Breakfast, Eggs, Fruit, Avocado, Australian more

recipe by:
dienia b

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recipe by:
dienia b

"How they make them there. easy they also use vegemite"

Original recipe yields 1 serving

Metric US

Ingredients

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Nutritional

Serving Size: 1 (581.2 g)
Calories 974.3
Total Fat - 66.5 g
Saturated Fat - 25.5 g
Cholesterol - 1846.9 mg
Sodium - 1120.2 mg
Total Carbohydrate - 23.5 g
Dietary Fiber - 3.3 g
Sugars - 3.9 g
Protein - 67.1 g
Calcium - 360.3 mg
Iron - 9.9 mg
Vitamin C - 3.1 mg
Thiamin - 0.3 mg

Step 1

Beat eggs with cream

Step 2

Season

Step 3

Heat butter in skillet

Step 4

Pour eggs in skillet

Step 5

Let set for 30 seconds

Step 6

Stir in a circle

Step 7

Until set

Step 8

Put on top of avocado on top toast

Tips & Variations

No special items needed.

Tags : Breakfast

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