Apple Chutney

4
Servings
15m
Prep Time
20m
Cook Time
35m
Ready In

Recipe: #35822

October 07, 2020



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Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (183.4 g)
  • Calories 170.6
  • Total Fat - 6 g
  • Saturated Fat - 2.9 g
  • Cholesterol - 17.6 mg
  • Sodium - 351.2 mg
  • Total Carbohydrate - 28.1 g
  • Dietary Fiber - 2.1 g
  • Sugars - 23.5 g
  • Protein - 2.8 g
  • Calcium - 11.1 mg
  • Iron - 0.2 mg
  • Vitamin C - 6.4 mg
  • Thiamin - 0.1 mg

Step 1

Melt butter in a nonstick skillet over medium-high heat.

Step 2

Add apple; sauté 4 minutes or until lightly browned.

Step 3

Add cranberries and the remaining ingredients

Step 4

Bring to a boil. Reduce heat, and simmer 8 minutes or until apples are tender; stir occasionally.

Tips & Variations


No special items needed.

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