Apple Banana Bread
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (303.8 g)
- Calories 678.9
- Total Fat - 31.6 g
- Saturated Fat - 13.6 g
- Cholesterol - 344.1 mg
- Sodium - 720.5 mg
- Total Carbohydrate - 86.9 g
- Dietary Fiber - 7.6 g
- Sugars - 47 g
- Protein - 18.5 g
- Calcium - 148.4 mg
- Iron - 3.5 mg
- Vitamin C - 8.2 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 deg F.
Step 2
Cream butter and sugars
Step 3
Beat in eggs.
Step 4
Stir in sour cream, bananas and vanilla.
Step 5
In separate bowl, combine by whisking flour, baking powder, soda and cinnamon.
Step 6
Gradually add to butter mixture.
Step 7
Gently stir in apples and nuts
Step 8
Spoon into greased bread pan and bake 1 hour.
Step 9
Watch closely will get dry with overbaking
Step 10
Leave in pan 5 minutes before removing
Tips
No special items needed.