Mexican Soup
A delicious Mexican soup with coconut oil, red onion, capsicum, celery, garlic, paprika, cumin, oregano, tomatoes,...
recipe by:
Mexican Soup
recipe by: ImPat on 9th Jul 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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Turkish Toast With Asparagus & Fetta
From one of our national supermarkets and their free monthly magazine, November 2017.
recipe by:
Turkish Toast With Asparagus & Fetta
recipe by: ImPat on 12th Jul 2018
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Spelt Pasta With Mixed Peas & Ricotta
A page from an old Women's Day magazine.
recipe by:
Spelt Pasta With Mixed Peas & Ricotta
recipe by: ImPat on 22nd Jul 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Leek Tart With Panzanella Salad
A page from an old Women's Day magazine.
recipe by:
Leek Tart With Panzanella Salad
recipe by: ImPat on 22nd Jul 2018
Prep Time: 30 Minutes
Cook Time: 100 Minutes
Orange Sweet Potato & Ricotta Gnocchi
A page from an old Women's Day magazine.
recipe by:
Orange Sweet Potato & Ricotta Gnocchi
recipe by: ImPat on 22nd Jul 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Mushroom & Ricotta Cannelloni
A page from an old Women's Day magazine.
recipe by:
Mushroom & Ricotta Cannelloni
recipe by: ImPat on 23rd Jul 2018
Prep Time: 15 Minutes
Cook Time: 55 Minutes
Ricotta Gnudi
From our Sunday newspaper The Sunday Times.
recipe by:
Ricotta Gnudi
recipe by: ImPat on 24th Jul 2018
Prep Time: 30 Minutes
Cook Time: 10 Minutes
Moroccan Spiced Cauliflower Soup
From our Saturday nespaper The Weekend West. Times are estimated.
recipe by:
Moroccan Spiced Cauliflower Soup
recipe by: ImPat on 7th Aug 2018
Prep Time: 20 Minutes
Cook Time: 20-25 Minutes
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Black Bean Soup
recipe by:
Black Bean Soup
recipe by: ssej1078 on 10th Aug 2018
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Chipotle White Bean Salad Sandwich
From our Sunday newspaper, The Sunday Times. Times are estimated.
recipe by:
Chipotle White Bean Salad Sandwich
recipe by: ImPat on 14th Aug 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Zucchini & Lentil Stew
From our Sunday newspaper, The Sunday Times. Times are estimated.
recipe by:
Zucchini & Lentil Stew
recipe by: ImPat on 14th Aug 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Asparagus & Spinach Omelette (Vegan Friendly)
From our Sunday newspaper, The Sunday Times. Times are estimated, to decrease cooking time by half have a couple of...
recipe by:
Asparagus & Spinach Omelette (Vegan Friendly)
recipe by: ImPat on 14th Aug 2018
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Lentil Balls With Zesty Rice & Salad
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Lentil Balls With Zesty Rice & Salad
recipe by: ImPat on 14th Aug 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Spinach & Mushroom Pearl Barley Risotto
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Spinach & Mushroom Pearl Barley Risotto
recipe by: ImPat on 15th Aug 2018
Prep Time: 5 Minutes
Cook Time: 40 Minutes
Middle Eastern Baked Eggs
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Middle Eastern Baked Eggs
recipe by: ImPat on 23rd Aug 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
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Charred Greek Salad With Persian Feta & Mint Dressing
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Charred Greek Salad With Persian Feta & Mint Dressing
recipe by: ImPat on 23rd Aug 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Grain Bowl With Crispy Brussels Sprouts & Sauce Gribiche
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Grain Bowl With Crispy Brussels Sprouts & Sauce Gribiche
recipe by: ImPat on 23rd Aug 2018
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Turmeric Chickpea Soup With Charred Brussel Sprouts
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Turmeric Chickpea Soup With Charred Brussel Sprouts
recipe by: ImPat on 23rd Aug 2018
Prep Time: 30 Minutes
Cook Time: 2 Hours
Wild Rocket Risotto
From our Saturday Newspaper The Weekend West. Times are estimated.
recipe by:
Wild Rocket Risotto
recipe by: ImPat on 25th Aug 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Pea, Avocado & Mint Pesto Pasta
From our Sunday newspaper The Sunday Times. Times are estimated. Note you can substitute the mint with any other green...
recipe by:
Pea, Avocado & Mint Pesto Pasta
recipe by: ImPat on 29th Aug 2018
Prep Time: 5 Minutes
Cook Time: 5-10 Minutes
Goat's Cheese, Apple, Walnut & Parsley Tart
From our weekday daily newspaper, The West Australian. Times are estimated.
recipe by:
Goat's Cheese, Apple, Walnut & Parsley Tart
recipe by: ImPat on 4th Sep 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Chickpea & Coriander Burgers
From daily weekday newspaper The West Australian. Times are estimated.
recipe by:
Chickpea & Coriander Burgers
recipe by: ImPat on 4th Sep 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
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Pasta With Corn, Tomatoes & Basil
Recipe source: Christopher Kimball's milk street (September/October 2018)
recipe by:
Pasta With Corn, Tomatoes & Basil
recipe by: ellie on 4th Sep 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Cauliflower Crust Pizza
From our Saturday newspaper The Weekend West. Times are estimated.
recipe by:
Cauliflower Crust Pizza
recipe by: ImPat on 8th Sep 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Braised Eggs With Leek & Za'atar
From our weekday newspaper The West Australian. Times are estimated.
recipe by:
Braised Eggs With Leek & Za'atar
recipe by: ImPat on 11th Sep 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Quick Teriyaki Eggplant
From our Sunday newspaper The Sunday Times.
recipe by:
Quick Teriyaki Eggplant
recipe by: ImPat on 11th Sep 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Asparagus, Artichoke & Fetta Tart
From our Saturday newspaper The Weekend West. Times are estimated.
recipe by:
Asparagus, Artichoke & Fetta Tart
recipe by: ImPat on 15th Sep 2018
Prep Time: 25 Minutes
Cook Time: 25 Minutes
Crawfish Patties
I'm moving this recipe from another site that has changed hands a few times that I don't want to use anymore....
recipe by:
Crawfish Patties
recipe by: KarenSTL on 22nd Sep 2018
Prep Time: 10 Minutes
Cook Time: 10 Minutes