Yellowbird Cocktail
Recipe: #21118
September 28, 2015
Categories: Beverages, Alcohol, Cocktails, Pineapple, Carribbean, 5-Minute Prep, Easy/Beginner Cooking, No-Cook, Entertaining Game/Sports Day, New Years, Vegetarian, , , more
"As served at the Bahamas Princess Hotel in Freeport. Adapted from Bon Appetit magazine, August 1980."
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (177.3 g)
- Calories 243.9
- Total Fat - 0.4 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 5.5 mg
- Total Carbohydrate - 40.4 g
- Dietary Fiber - 0.6 g
- Sugars - 37.6 g
- Protein - 0.7 g
- Calcium - 11.5 mg
- Iron - 0.2 mg
- Vitamin C - 42.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine orange juice, pineapple juice, rum and liqueurs in a shaker.
Step 2
Shake well.
Step 3
Pour over ice.
Step 4
Garnish with fruit and serve.
Tips
No special items needed.
0 Reviews
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