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Yellowbird Cocktail

Here's how you make Yellowbird Cocktail
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  • Servings: 7
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 2 cups orange juice
  • 2 cups pineapple juice
  • 1 1/2 cups rum (light)
  • 1 cup liqueur (Galliano)
  • 1/4 cup liqueur (creme de banane, banana liqueur)
  • Ice
  • Pineapple cubes, for garnish
  • Orange slices, for garnish
  • Cherries, for garnish
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine orange juice, pineapple juice, rum and liqueurs in a shaker.

  • Step 2: Shake well.

  • Step 3: Pour over ice.

  • Step 4: Garnish with fruit and serve.

We hope you enjoy this recipe!

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