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Worcestershire Lemon Marinade For Beef Roast

Here's how you make Worcestershire Lemon Marinade For Beef Roast
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  • Servings: 2
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1/3 cup lemon juice
  • 1/4 cup Worcestershire sauce
  • 1/2 cup oil
  • 1/4 cup red wine
  • 1/4 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 1 teaspoon dry mustard powder
  • 2 cloves garlic, minced
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk all ingredients together until blended.

  • Step 2: Put meat into a zip-type plastic bag and pour marinade over. Seal and marinate in refrigerator for desired time.

We hope you enjoy this recipe!

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