Wacky Cake
Recipe: #14285
September 14, 2014
Categories: Desserts, Cakes, One-Pot Meal, Fathers Day, Game/Sports Day, Oven Bake Kosher, No Eggs, Non-Dairy, Vegetarian, Flour, Chocolate, more
"There's a ton of recipes for this cake, this is one I made lately with good results."
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (331.5 g)
- Calories 785.5
- Total Fat - 42.9 g
- Saturated Fat - 9.2 g
- Cholesterol - 32.6 mg
- Sodium - 513.1 mg
- Total Carbohydrate - 91 g
- Dietary Fiber - 5.8 g
- Sugars - 69 g
- Protein - 11.1 g
- Calcium - 287.1 mg
- Iron - 1.9 mg
- Vitamin C - 1 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat 350 degrees F.
Step 2
Place the dry ingredients in a bowl. Make 3 small holes in the mixture. Pour the vanilla in one hole, the vinegar in another and vegetable oil in another. Pour cold coffee over the top and mix. Pour into a lightly greased 8 by 8 inch pan. Bake for 30 to 35 minutes.
Step 3
As soon as the cake comes out of the oven top with the chocolate bars.
Step 4
Serve with vanilla ice cream.
Tips
No special items needed.
1 Reviews
You'll Also Love
