Vanilla Vodka Whipped Cream

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1
Servings

10m
Prep Time

0m
Cook Time

10m
Ready In

Recipe: #27741

August 20, 2017

Categories: Desserts, Dairy, Alcohol, 5 Ingredients Or Less, Budget-Friendly, Easy/Beginner Cooking, One-Pot Meal, No-Cook, Quick Meals, Electric Mixer, Gluten-Free, No Eggs, Vegetarian, Heavy Cream, Kosher Dairy more

recipe by:
Fizzybrat

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recipe by:
Fizzybrat

"Makes 1 cup"

Original recipe yields 1 serving

Metric US

Ingredients

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1 cup whipping cream
2 tablespoons powdered sugar

2 tablespoons vodka (vanilla vodka)

Nutritional

Serving Size: 1 (172.8 g)
Calories 511.4
Total Fat - 37.1 g
Saturated Fat - 23.2 g
Cholesterol - 133.2 mg
Sodium - 41.3 mg
Total Carbohydrate - 28.5 g
Dietary Fiber - 0 g
Sugars - 25.1 g
Protein - 2.6 g
Calcium - 83.1 mg
Iron - 0.1 mg
Vitamin C - 0.7 mg
Thiamin - 0 mg

Step 1

Whip the cream until stiff

Step 2

Gradually stir in the sugar and vodka.

Tips & Variations

No special items needed.

Tags : Desserts

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