Vanilla-Infused Milk and Foam
"Use this in lattes or cappuccinos"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (147.5 g)
- Calories 83.7
- Total Fat - 4.1 g
- Saturated Fat - 2.3 g
- Cholesterol - 13.5 mg
- Sodium - 130.1 mg
- Total Carbohydrate - 7.7 g
- Dietary Fiber - 0.7 g
- Sugars - 6.8 g
- Protein - 4.4 g
- Calcium - 150.1 mg
- Iron - 0.3 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cut vanilla bean in ½ lengthwise and scrape all the seeds out with the back of a knife.
Step 2
Put both seeds and bean into milk.
Step 3
Simmer milk and vanilla in saucepan to infuse.
Tips
No special items needed.