Vanilla-Infused Milk and Foam
Created by Fizzybrat on August 17, 2017
- Servings: 4
- Prep Time: 10m
- Cook Time: 0m
- Recipe #27534
Ingredients
- 2 cups milk
- 1 vanilla bean
How to Make
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Step 1: Cut vanilla bean in ½ lengthwise and scrape all the seeds out with the back of a knife.
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Step 2: Put both seeds and bean into milk.
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Step 3: Simmer milk and vanilla in saucepan to infuse.
Nutritional Facts
- Serving Size: 1 (147.5 g)
- Calories 83.7
- Total Fat - 4.1 g
- Saturated Fat - 2.3 g
- Cholesterol - 13.5 mg
- Sodium - 130.1 mg
- Total Carbohydrate - 7.7 g
- Dietary Fiber - 0.7 g
- Sugars - 6.8 g
- Protein - 4.4 g
- Calcium - 150.1 mg
- Iron - 0.3 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.1 mg