Turkey Avocado Mushrooms Cheese Omelet

1
Servings
9m
Prep Time
9m
Cook Time
18m
Ready In

Recipe: #38752

May 19, 2022



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Original recipe yields 1 serving
OK

Nutritional

  • Serving Size: 1 (932.5 g)
  • Calories 1430
  • Total Fat - 97.4 g
  • Saturated Fat - 37.7 g
  • Cholesterol - 2799.2 mg
  • Sodium - 2573.6 mg
  • Total Carbohydrate - 11.1 g
  • Dietary Fiber - 3.3 g
  • Sugars - 6 g
  • Protein - 122 g
  • Calcium - 937.8 mg
  • Iron - 13.6 mg
  • Vitamin C - 7.8 mg
  • Thiamin - 0.4 mg

Step 1

Heat butter

Step 2

Saute mushrooms

Step 3

Remove

Step 4

Add eggs seasoned to taste

Step 5

On one side layer cheddar then mushrooms the turkey breast then jack cheese then avocado

Step 6

Cover flip plate

Tips & Variations


No special items needed.

Related

ImPat

What a very filling and substantial lunch this made today and very much enjoyed. The only change I made was to use chicken (left over roast chicken) otherwise made as per recipe thank you Dee for another great meal, made for For You Consideration tag game at FF&F.

review by:
(25 May 2022)