Tonkatsu Sauce #2
"Just a slight tweak to my previous recipe."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (17.1 g)
- Calories 25.8
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 635.5 mg
- Total Carbohydrate - 5.7 g
- Dietary Fiber - 0.3 g
- Sugars - 3.5 g
- Protein - 0.8 g
- Calcium - 8.1 mg
- Iron - 0.4 mg
- Vitamin C - 0.8 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients in a small glass bowl. Let rest for at least 30 minutes at room temp to let flavors blend and develop. Makes 1 cup.
Step 2
This can also be made a day ahead but refrigerate while resting. Bring to room temperature before serving.
Tips
No special items needed.
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