Tex Mex Macaroni Casserole
Recipe: #16965
January 23, 2015
Categories: Casseroles, Ground Beef, Southwest Fathers Day, Game/Sports Day, Sunday Dinner, Oven Bake, Macaroni, Beef Dinner, Ground Beef Dinner, more
"McCormick Taco Seasoning Mix is a simple way to add flavor to this family favorite casserole. Obviously, from McCormick."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (510.9 g)
- Calories 780.6
- Total Fat - 33.6 g
- Saturated Fat - 14.2 g
- Cholesterol - 145.1 mg
- Sodium - 1120.8 mg
- Total Carbohydrate - 65.7 g
- Dietary Fiber - 8.6 g
- Sugars - 9.6 g
- Protein - 58.6 g
- Calcium - 578.1 mg
- Iron - 7.4 mg
- Vitamin C - 82.1 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
In a large skillet, brown beef and onion over medium-high heat; drain. Add seasoning mix, water, and tomato sauce. Bring to boil and simmer 10 minutes.
Step 2
Stir in cooked macaroni, chiles, and corn.
Step 3
Pour mixture into a greased 13- by 9-inch baking dish; top with Cheddar cheese.
Step 4
Bake at 350 degree for 30 to 35 minutes or until heated through.
Tips
No special items needed.
2 Reviews
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