Tennessee Three Cheese Bacon Burger
""
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (592.6 g)
- Calories 1568.8
- Total Fat - 116.4 g
- Saturated Fat - 61.6 g
- Cholesterol - 334 mg
- Sodium - 3832.2 mg
- Total Carbohydrate - 11.9 g
- Dietary Fiber - 1.5 g
- Sugars - 3.8 g
- Protein - 117.5 g
- Calcium - 3123.1 mg
- Iron - 3.3 mg
- Vitamin C - 5.6 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Heat bacon in skillet
Step 2
Until crisp
Step 3
Remove
Step 4
Form beef patty season to taste
Step 5
Add to bacon skillet
Step 6
Butter bun grill
Step 7
When bun is toasted smear mayo on top to taste
Step 8
Add tomato and lettuce
Step 9
Add American cheese to hot bottom bun
Step 10
With 1/2 bacon piece on top of cheese
Step 11
Flip burger
Step 12
Put Swiss and cheddar cheese on top of cooked patty when almost done
Step 13
Put second 1/2 of bacon on top
Step 14
Cover to help cheese melt
Step 15
Place on top of American cheese
Step 16
Add top bun
Tips
No special items needed.
0 Reviews
You'll Also Love
