
Tangy Ranch Salad Dressing
4
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #25986
April 25, 2017
"This is a flavorful dressing, it's great to have on hand in the fridge for those times when you need a dressing for your salad or want a dipping sauce for fresh vegetables. Will keep for 5 days in refrigerator tightly covered"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (60.6 g)
- Calories 83.5
- Total Fat - 6.4 g
- Saturated Fat - 3.7 g
- Cholesterol - 20.9 mg
- Sodium - 311.3 mg
- Total Carbohydrate - 4 g
- Dietary Fiber - 0.8 g
- Sugars - 0.8 g
- Protein - 3.6 g
- Calcium - 104.5 mg
- Iron - 0.6 mg
- Vitamin C - 1.4 mg
- Thiamin - 0 mg
Step 1
Combine all ingredients together in a blender until smooth.
Note: You can add more light cream to thin out the consistency or vice versa
Tips & Variations
No special items needed.
Tags :
Salad Dressing