Sweet Potato Bacon Frittata
Recipe: #42349
February 13, 2024
Categories: Breakfast, Bacon, Eggs, Sweet Potato/Yam Southern, Breakfast Casseroles, more
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Ingredients
Nutritional
- Serving Size: 1 (617.6 g)
- Calories 863.5
- Total Fat - 55.4 g
- Saturated Fat - 20 g
- Cholesterol - 1832 mg
- Sodium - 1030.2 mg
- Total Carbohydrate - 20.6 g
- Dietary Fiber - 2.4 g
- Sugars - 4.1 g
- Protein - 66.1 g
- Calcium - 294.7 mg
- Iron - 9.4 mg
- Vitamin C - 19 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Cook bacon until crisp and remove.
Step 2
Add butter and sweet potatoes.
Step 3
Cook 1/2 way.
Step 4
Add onions and cook until translucent.
Step 5
Season lightly.
Step 6
Add eggs beaten with seasoning and add herbs.
Step 7
Turn to low and cover.
Step 8
Cook to done.
Tips
No special items needed.