Sweet Potato Bacon Frittata
Created by dienia b on February 13, 2024
- Servings: 4
- Prep Time: 9m
- Cook Time: 30m
- Recipe #42349
Ingredients
- 4 ounces bacon (4 strips)
- 1 cup onion, diced
- 2 tablespoons butter
- 2 cups sweet potato, diced
- 8 eggs, beaten
- 1/8 teaspoon pepper
- 1/4 teaspoon seasoned salt
- 1 tablespoon fresh parsley, minced
- 1 tablespoon cilantro, minced
How to Make
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Step 1: Cook bacon until crisp and remove.
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Step 2: Add butter and sweet potatoes.
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Step 3: Cook 1/2 way.
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Step 4: Add onions and cook until translucent.
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Step 5: Season lightly.
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Step 6: Add eggs beaten with seasoning and add herbs.
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Step 7: Turn to low and cover.
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Step 8: Cook to done.
Nutritional Facts
- Serving Size: 1 (617.6 g)
- Calories 863.5
- Total Fat - 55.4 g
- Saturated Fat - 20 g
- Cholesterol - 1832 mg
- Sodium - 1030.2 mg
- Total Carbohydrate - 20.6 g
- Dietary Fiber - 2.4 g
- Sugars - 4.1 g
- Protein - 66.1 g
- Calcium - 294.7 mg
- Iron - 9.4 mg
- Vitamin C - 19 mg
- Thiamin - 0.3 mg