Sweet 'n' Saucy Sausage Sandwiches

2
Servings
15m
Prep Time
30m
Cook Time
45m
Ready In


"Super easy and super good! taken from Tasteofhome"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (551.9 g)
  • Calories 1115.9
  • Total Fat - 42.3 g
  • Saturated Fat - 10.7 g
  • Cholesterol - 66.2 mg
  • Sodium - 2496.1 mg
  • Total Carbohydrate - 160.6 g
  • Dietary Fiber - 9 g
  • Sugars - 62.8 g
  • Protein - 31.6 g
  • Calcium - 305.3 mg
  • Iron - 6.3 mg
  • Vitamin C - 25.5 mg
  • Thiamin - 0.8 mg

Step 1

In a large saucepan, saute the sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the ginger ale, chili sauce, preserves and soup mix. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes or until slightly thickened, stirring occasionally.

Step 2

Place roll halves, cut side up, on an ungreased baking sheet; top with sausage mixture and cheese. Broil 4 in. from the heat for 1-2 minutes or until cheese is melted.

Tips & Variations


No special items needed.

Related

WiggiesStickeyRibs

Wow, delicious! Great for lunch!

(5 Feb 2019)