Sumac, Onion and Mint Salad
Recipe: #41552
September 03, 2023
Categories: Salads, Onions, Mediterranean, Middle Eastern, 5 Ingredients Or Less, Easter, Fathers Day, Picnic, Gluten-Free No Eggs, Non-Dairy, Vegan, Vegetarian, Spices, Herbs, more
"This recipe is from one of my many "Womans Weekly Cookbooks". Great as an addition on sandwiches."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (117.4 g)
- Calories 127.5
- Total Fat - 9.4 g
- Saturated Fat - 1.4 g
- Cholesterol - 0 mg
- Sodium - 6.1 mg
- Total Carbohydrate - 11.4 g
- Dietary Fiber - 2.3 g
- Sugars - 4.4 g
- Protein - 1.3 g
- Calcium - 40.4 mg
- Iron - 0.5 mg
- Vitamin C - 10.4 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients in medium bowl.
Step 2
I do like to marinate them for about 10 minutes for the flavors to blend.
Tips
No special items needed.
0 Reviews
You'll Also Love
