Strawberry Daiquiri With a Twist
Recipe: #10911
October 31, 2013
"Just playing around tonight, throwing this and that together. This is my version of a strawberry daiquiri, including my "secret ingredient". The strawberries have to be ripe and flavorful, or the flavor will fall flat. Traditional daiquiris are made with clear rum, but I like the sweet richness of dark rum, better. And even though it's not Cuban rum, I love this when made with Cruzan. Mmmmmm!!!"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (826.8 g)
- Calories 376.8
- Total Fat - 2.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 11.2 mg
- Total Carbohydrate - 66.2 g
- Dietary Fiber - 15.7 g
- Sugars - 37.3 g
- Protein - 5.2 g
- Calcium - 123 mg
- Iron - 3.1 mg
- Vitamin C - 449.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Place all ingredients in a magic bullet jar and process until smooth.
Step 2
Adjust sweetness, as it all depends on how sweet your strawberries are.
Step 3
Pour into a tropical-looking glass and enjoy
Tips
- Magic Bullet (or blender)
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