February 13, 2017
Dinner, Casseroles, Beef,
Steak, Filet Mignon Steak, Pasta, Vegetables, Mushrooms, Italian, Sunday Dinner, Oven Bake, Fresh Tomatoes more
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"On Everybody Loves Raymond, Marie made this, this is me trying to recreate it"
Saute onions and garlic in oil until limp.
Add cubed steak; cook until just browned.
Mix all ingredients but topping, pour into a 9 x13 casserole.
Top with mozzarella.
Bake 425 degrees for 30 minutes or until hot and bubbly.
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