Spiced & Sweet Carrots & Zucchini

6
Servings
15m
Prep Time
30m
Cook Time
45m
Ready In


"This recipe is good with any vegetable, but I like these 2 together best. Try any veggie if you like."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (124.5 g)
  • Calories 96.3
  • Total Fat - 4.9 g
  • Saturated Fat - 0.7 g
  • Cholesterol - 0 mg
  • Sodium - 57.9 mg
  • Total Carbohydrate - 13.1 g
  • Dietary Fiber - 2.8 g
  • Sugars - 8.8 g
  • Protein - 1.3 g
  • Calcium - 36.4 mg
  • Iron - 0.6 mg
  • Vitamin C - 11.6 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 400 degrees.

Step 2

Cut up veggies and add to a bowl.

Step 3

Add olive oil and mix to coat well.

Step 4

Mix seasonings well and add to the veggies. Toss well to coat.

Step 5

Arrange in a single layer on jelly roll pan (Pan wit a lip)

Step 6

Roast for 30 minutes, stirring occasionally.

Tips & Variations


No special items needed.

Related

CookingGuru

Delicious medley of flavors and we loved it! Made just like the recipe and I will make it again!

review by:
(5 Aug 2019)