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Spiced & Sweet Carrots & Zucchini

Here's how you make Spiced & Sweet Carrots & Zucchini
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  • Servings: 6
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound of carrots (peeled and cut into 2 inch chunks)
  • 2 small zucchini (sliced into coins)
  • 2 tablespoons olive oil
  • 2 tablespoons brown sugar
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon cumin
  • 1/2 teaspoon pepper
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon paprika
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon cayenne pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees.

  • Step 2: Cut up veggies and add to a bowl.

  • Step 3: Add olive oil and mix to coat well.

  • Step 4: Mix seasonings well and add to the veggies. Toss well to coat.

  • Step 5: Arrange in a single layer on jelly roll pan (Pan wit a lip)

  • Step 6: Roast for 30 minutes, stirring occasionally.

We hope you enjoy this recipe!

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