Spiced Bacon
Recipe: #35020
May 31, 2020
Categories: Breakfast, Side Dishes, Bacon, Oven Bake Diabetic, Gluten-Free, High Protein, No Eggs, Non-Dairy, Spices, more
"Perfect for breakfast or brunch. Take your bacon up a notch from good to great!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (115.8 g)
- Calories 620.3
- Total Fat - 47.5 g
- Saturated Fat - 15.6 g
- Cholesterol - 124.7 mg
- Sodium - 1947.6 mg
- Total Carbohydrate - 3.1 g
- Dietary Fiber - 0.4 g
- Sugars - 0.6 g
- Protein - 42.2 g
- Calcium - 19.4 mg
- Iron - 1.9 mg
- Vitamin C - 0.4 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Preheat the oven to 400°F.
Step 2
Line two baking sheets with parchment paper.
Step 3
In a medium bowl, mix all the seasonings.
Step 4
Coat each slice of bacon on each side and lay out on the parchment covered pans.
Step 5
Bake to your desired crispiness (15 to 20 minutes). No turning needed.
Step 6
Remove the pans from the oven and let cool for a few minutes before serving.
Tips
No special items needed.
0 Reviews
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