Spanish String Beans
Recipe: #34277
February 09, 2020
Categories: Side Dishes, Beans, Onions, Canned Tomatoes, Green Beans, more
"Eleanor Roosevelt's talked about this in her column for military boys recovering eating this ,theirs was probably plainerwith just onion bacon and tomatoes"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (224.1 g)
- Calories 66.6
- Total Fat - 1.8 g
- Saturated Fat - 0.5 g
- Cholesterol - 2.9 mg
- Sodium - 421.7 mg
- Total Carbohydrate - 9.7 g
- Dietary Fiber - 4.6 g
- Sugars - 4.1 g
- Protein - 3.5 g
- Calcium - 64 mg
- Iron - 1.5 mg
- Vitamin C - 16.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In saute pan
Step 2
Heat bacon
Step 3
Add onions and bell pepper
Step 4
Cook until tender
Step 5
Add seasonings
Step 6
Add tomatoes and beans undrained
Step 7
Simmer for 20 minutes until reduced but not cooked dry or burnt
Step 8
It will be thick
Tips
No special items needed.
2 Reviews
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