Back to Recipe

Spanish String Beans

Here's how you make Spanish String Beans
Pause Continue Reading
  • Servings: 6
  • Prep: 5m
  • Cook: 20m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 cans (30 ounces) french cut green beans, (15 ounces each)
  • 2 ounces bacon, chopped, (2 slices)
  • 1/4 cup onion,minced
  • 1 clove garlic,smashed
  • 1 tablespoons red bell pepper,minced
  • 1 can (15 ounces) tomatoes
  • 1/16 teaspoon paprika
  • 1/16 teaspoon salt
  • 1/16 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In saute pan

  • Step 2: Heat bacon

  • Step 3: Add onions and bell pepper

  • Step 4: Cook until tender

  • Step 5: Add seasonings

  • Step 6: Add tomatoes and beans undrained

  • Step 7: Simmer for 20 minutes until reduced but not cooked dry or burnt

  • Step 8: It will be thick

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.