Soy-Honey Marinade For Salmon
Recipe: #12690
June 04, 2014
Categories: Gluten-Free, No Eggs, Non-Dairy, Oil, Marinades and Brines, more
"Amounts are for two large salmon steaks, if you plan on grilling more the amounts could be increased"
Ingredients
Nutritional
- Serving Size: 1 (82.5 g)
- Calories 349.4
- Total Fat - 25.1 g
- Saturated Fat - 9.2 g
- Cholesterol - 30.5 mg
- Sodium - 1330.8 mg
- Total Carbohydrate - 32.4 g
- Dietary Fiber - 0.3 g
- Sugars - 30 g
- Protein - 1.7 g
- Calcium - 14.7 mg
- Iron - 0.3 mg
- Vitamin C - 1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a small bowl mix the all the ingredients until well mixed.
Step 2
Place the Salmon in a shallow dish (I use a 9x9 inch baking pan, if your using long fillets, a 11x7 inch works good).
Step 3
Place in the refrigerator and marinade for 1 hour (no longer than an hour or the salmon will fall apart when you grill it) turn the fish after 30 minutes.
Tips
No special items needed.