Sioux Corn
""
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (111.7 g)
- Calories 168.2
- Total Fat - 10.9 g
- Saturated Fat - 1.5 g
- Cholesterol - 0 mg
- Sodium - 182 mg
- Total Carbohydrate - 16.9 g
- Dietary Fiber - 3.6 g
- Sugars - 0.8 g
- Protein - 3.6 g
- Calcium - 16.9 mg
- Iron - 0.9 mg
- Vitamin C - 26.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Heat oil, add peppers and cook until softened.
Step 2
Add green onions and cook until translucent not brown.
Step 3
Season lightly.
Step 4
Add corn and cook until hot.
Tips
No special items needed.
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