Shakarlama (Sugar Cookies) Assyrian
Recipe: #18660
April 27, 2015
Categories: Desserts, Cookies, Shaped, Almond, Walnut, Middle Eastern, Christmas, Oven Bake, Low Cholesterol, No Eggs, Non-Dairy, Vegetarian, more
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Ingredients
Nutritional
- Serving Size: 1 (63.1 g)
- Calories 347.3
- Total Fat - 23.6 g
- Saturated Fat - 2.9 g
- Cholesterol - 0 mg
- Sodium - 1.8 mg
- Total Carbohydrate - 30.8 g
- Dietary Fiber - 1.6 g
- Sugars - 10.4 g
- Protein - 4.8 g
- Calcium - 19.7 mg
- Iron - 0.8 mg
- Vitamin C - 0.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix flour, sugar, cardamom, ground walnuts and oil; mix well.
Step 2
Make small balls by hand; place them on greased cookie sheet.
Step 3
Press 1/2 walnut or whole almond on top of each cookie.
Step 4
Bake about 20 minutes in 300° oven.
Step 5
Note: If dough is too watery, add a little flour.
Tips
No special items needed.