Ingredients
- 4 cups all-purpose flour
- 1 cup granulated sugar
- 1 1/2 cup oil (Mazola)
- 1 teaspoon ground cardamom
- 3 1/2 ounces walnuts, ground (1 cup ground)
- 1.8 ounce walnuts (1/2 cup, to decorate top of cookies)
- 2.4 ounce almonds (1/2 cup, to decorate top of cookies)
How to Make
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Step 1: Mix flour, sugar, cardamom, ground walnuts and oil; mix well.
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Step 2: Make small balls by hand; place them on greased cookie sheet.
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Step 3: Press 1/2 walnut or whole almond on top of each cookie.
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Step 4: Bake about 20 minutes in 300° oven.
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Step 5: Note: If dough is too watery, add a little flour.
We hope you enjoy this recipe!
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