Sesame Ginger Soy Griled Pork Chops

4
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


"This is a great grilled pork chop recipe we really enjoy. The ingredients meld together nicely."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (135.7 g)
  • Calories 295.5
  • Total Fat - 17.3 g
  • Saturated Fat - 4.6 g
  • Cholesterol - 82.7 mg
  • Sodium - 972 mg
  • Total Carbohydrate - 2.2 g
  • Dietary Fiber - 0.3 g
  • Sugars - 0.2 g
  • Protein - 31.3 g
  • Calcium - 12 mg
  • Iron - 1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.7 mg

Step 1

Whisk all the ingredients except for pork chops together in a shallow dish.

Step 2

Add the pork chops and place in refrigerator for one hour.

Step 3

Turn the chops over and refrigerate for another hour.

Step 4

Cook the chops over direct high heat on a preheated BBQ for 5 minutes, turn over and cook for another 5 minutes. Check to see if there is any pink in the middle and if so continue to cook until no longer pink. The cook time will depend on how thick your pork chops are.

Step 5

Enjoy!

Tips & Variations


No special items needed.