Saudi Arabian Rice Casserole
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Original is 4 servings
Ingredients
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-
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- Saute
Nutritional
- Serving Size: 1 (245.8 g)
- Calories 393
- Total Fat - 18.1 g
- Saturated Fat - 7.9 g
- Cholesterol - 30.5 mg
- Sodium - 400.7 mg
- Total Carbohydrate - 54.6 g
- Dietary Fiber - 4 g
- Sugars - 14.4 g
- Protein - 6.1 g
- Calcium - 65.2 mg
- Iron - 1.1 mg
- Vitamin C - 3.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Cook rice and raisins in salted water in a rice cooker.
Step 2
Meanwhile, saute the onions and almonds in the butter until lightly browned.
Step 3
Add the cinnamon to the butter.
Step 4
Add mixture to the cooked rice.
Step 5
Combine all in buttered pan covered casserole and bake in 350 degree oven about 1/2 hour.
Tips
No special items needed.
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