Salade Du Marché (Market Salad)
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4
Servings
Servings
15m PT15M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
15m
Ready In
Ready In
Recipe: #36008
November 30, 2020
"This French style salad showcases the best of the street market in towns across France."
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (457 g)
- Calories 438.6
- Total Fat - 28.2 g
- Saturated Fat - 7.2 g
- Cholesterol - 678 mg
- Sodium - 654.2 mg
- Total Carbohydrate - 18 g
- Dietary Fiber - 7.6 g
- Sugars - 6.1 g
- Protein - 26.5 g
- Calcium - 172.3 mg
- Iron - 5.2 mg
- Vitamin C - 9.1 mg
- Thiamin - 0.1 mg
Step 1
Combine salad greens, green beans, bacon and basil in large serving bowl.
Step 2
Peel and coarsely chop eggs. Add to serving bowl.
Step 3
Whisk together oil, mustard, vinegar, salt and pepper in a small bowl until blended.
Step 4
Drizzle dressing over salad and toss gently.
Step 5
Serve immediately.
Tips & Variations
No special items needed.
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