Russian Tuna And Rice Salad

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2
Servings

5m
Prep Time

0m
Cook Time

5m
Ready In

Recipe: #38084

January 14, 2022

Categories: Lunch, Salads, Fish/Seafood Salad, Fish, Tuna, Rice, White Rice, Frozen Vegetables more

recipe by:
dienia b

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recipe by:
dienia b

"A simple cheap salad for hot days . I dont drain my tuna ,you can"

Original recipe yields 2 servings

Metric US

Ingredients

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7 ounces cooked white rice ,(2 cups)
2 tablespoons onion,minced
1 can (6 ounces) tuna
1/4 cup frozen corn

4 tablespoons mayonnaise
1/4 teaspoon salt
1/4 teaspoon pepper

Nutritional

Serving Size: 1 (318.5 g)
Calories 426.9
Total Fat - 13.9 g
Saturated Fat - 2.3 g
Cholesterol - 18.6 mg
Sodium - 893 mg
Total Carbohydrate - 56.6 g
Dietary Fiber - 2.8 g
Sugars - 1.8 g
Protein - 18.4 g
Calcium - 28.9 mg
Iron - 1.4 mg
Vitamin C - 4.3 mg
Thiamin - 0.1 mg

Step 1

Mix all together

Step 2

Season to taste

Step 3

May need more mayonnaise

Tips & Variations

No special items needed.

Tags : Lunch Salads Fish/Seafood Salad

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